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"Chinese companies must go upward if they want to see the long-term return after going through the winter of the market," he said.
"Chinese consumers want to try something different and feel like they are sophisticated and part of the global elite. That's what Starbucks gives them. That's what Western brands need to tap into," he said.
"China should stick to its policy of reform and opening-up to cope with the impact from changes in the global economy," said Zhang Yuyan, director of the CASS institute.
"China will offer policy and financial support to food trade and infrastructure construction, aiming at encouraging Chinese grain enterprises to cooperate with Belt and Road countries," said Zhang Wufeng, head of the State Grain and Reserves Administration (SGRA) at an international food cooperation forum that closed Monday in Lanzhou, capital of Northwest China's Gansu province.
"China's supply-side structural reform will lead to upgrades within industries, bringing improvement in efficiency and quality of companies," Tang said.
